Patisserie · Aberdeen town centre
Upperkrust by Vip Patisserie Menu & Prices
Planning what to order at Upperkrust by Vip Patisserie? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Upperkrust by Vip Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- Mille-feuilleV £5.20 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- FraisierVN £6.65 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Tarte au citronPopularV £6.30 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- ReligieuseV £6.40 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte aux fraisesV £5.35 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- OpéraVN £5.90 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Éclair au chocolatPopularV £5.30 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- Tarte Tatin sliceV £5.35 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £6.55 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Madeleines (bag of 6)V £5.55 Shell-shaped sponge cakes scented with lemon zest and honey.
- Macarons (box of 6)PopularVGFN £14.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FinancierVN £3.20 Little almond and brown butter cake with a golden crust and moist middle.
- Single macaronPopularVGFN £1.90 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Canelé de BordeauxV £3.30 Caramelised fluted cake with a custardy rum and vanilla centre.
- Chocolate truffles (box of 9)VGF £11.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FlorentinesVNGF £3.00 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Pain au chocolatPopularV £3.25 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Escargot aux raisinsV £3.70 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Brioche feuilletéeV £4.20 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Kouign-amannV £4.55 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux pistachesVN £4.75 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant aux amandesVN £3.75 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Chausson aux pommesV £3.25 Puff pastry turnover with a soft, lightly spiced apple compote filling.
Gâteaux Entiers
- Entremets chocolat (serves 6)PopularVN £28.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Tarte aux fruits (serves 8)V £30.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Bûche de Noël (seasonal)V £32.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Croquembouche (to order)V £177.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Fraisier (serves 6)VN £36.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Tarte au citron (serves 8)PopularV £27.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
Boissons
- Thé à la mentheVVGGF £3.10 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Citron presséVVGGF £4.15 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Chocolat chaudVGF £4.10 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Iced latteVGF £3.85 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.45 Short, intense shot of espresso pulled from freshly ground beans.
- Café crèmePopularVGF £3.90 Smooth espresso topped with hot, lightly frothed milk in the French style.
Ordering tips for Upperkrust by Vip Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in AberdeenOther bakeries near Upperkrust by Vip Patisserie
